This chocolate topping is delightful on anything!
1/2 cup heavy whipping cream
1 cup semi-sweet chocolate chips
Heat heavy whipping cream on stove top to a rolling boil. Remove pot from heat. Add chocolate chips and shake pot handle to make chips settle evenly. Do not stir. Let sit for 5 minutes. Take a whisk and gently stir until mixture becomes shiny and is evenly mixed. Pour topping onto cooled cake.
For hosts:
This is part of the All Around Menu
This is an 'E+' menu item
1/2 cup heavy whipping cream
1 cup semi-sweet chocolate chips
Heat heavy whipping cream on stove top to a rolling boil. Remove pot from heat. Add chocolate chips and shake pot handle to make chips settle evenly. Do not stir. Let sit for 5 minutes. Take a whisk and gently stir until mixture becomes shiny and is evenly mixed. Pour topping onto cooled cake.
For hosts:
This is part of the All Around Menu
This is an 'E+' menu item
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